Lío Ibiza, a well-loved icon on the White Isle, is entering an exciting new chapter as it transitions to a bespoke location at Marina Botafoch in the Hotel Corso. Although there's no official opening date yet, this move promises an evolution rather than a departure from its famed luxury offerings. For over 15 years, Lío Ibiza has led the charge in fusing gourmet dining, spectacular shows, and vibrant nightlife, significantly reshaping Ibiza's global allure. This evolution means expanded artistic and culinary possibilities, maintaining the unique atmosphere that has captivated its international audience. Culinary excellence remains at the forefront, under the culinary leadership of Michelin-starred chef Andreu Genestra. Until the curtain lifts on this new location, Lío will continue its operations at the original Passeig Joan Carles I site. Lío Ibiza aims to bolster its legacy as the epitome of sophistication and innovation on this sun-kissed island.




