Santa Eulària, a beloved spot among Ibiza enthusiasts, has welcomed a transformed gem. The bar-cafeteria formerly known as Pomelo has undergone a stunning overhaul under the new ownership of Juan Antonio Marí, affectionately referred to as 'Colomaret', and his wife, Teresa. Situated along camí de Missa, Élite emerges as a revamped locale marked by bright, inviting interiors—a stark contrast to Pomelo's previous dim aesthetic.
Gone are the days when drinks were the sole offering. Élite now boasts an extensive menu featuring everything from tapas to a full daily menu, elevating Santa Eulària’s culinary landscape. Highlights include dishes like jamón serrano cut by hand and a delightful rotating selection of daily specials, from Tuesday’s beloved paella to Saturday’s codillo.
The transformation extends beyond decor and menu, aiming to foster a serene and welcoming environment that regulars adore. With a strong emphasis on fresh, homemade cuisine, which Juan Antonio has been passionate about since his days at the nearby Es Pagès, Élite has attracted a loyal following. Local clientele have embraced the change, with many praising the ‘family-like’ atmosphere and exceptional hospitality.
Whether you're a seasoned Ibiza visitor or newly enticed by the island’s culinary offerings, Élite stands as a testament to the appeal of the local culture and cuisine—an experience not to be missed on your next visit.
