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7 May 2026

Rising Concerns in San Antonio as Laughing Gas Sparks Debate Among Hoteliers

Rising Concerns in San Antonio as Laughing Gas Sparks Debate Among Hoteliers

In a recent gathering, San Antonio's hotel industry leaders voiced growing concerns over the increased use of nitrous oxide, colloquially known as laughing gas. This trend is thought to be tarnishing the destination's reputation, particularly among British tourists who flock to Ibiza for both sun-soaked relaxation and thrilling nightlife. As the vibrant summer season accelerates, hoteliers are also grappling with the impact of construction work in tourist hotspots, affecting daily operations during peak times. Additionally, newly introduced housing initiatives are stirring up apprehension, with industry voices calling for thorough evaluations of these policies. With leadership elections on the horizon, industry representatives emphasised the importance of continued collaboration with public authorities to navigate these critical challenges and ensure the seamless promotion of tourism in this beloved British getaway.

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Ibiza Outshines Despite Fewer Tourists: Spending Soars in June

Ibiza Outshines Despite Fewer Tourists: Spending Soars in June

This past June, Ibiza and Formentera experienced a decline in tourist numbers, with visitor counts dropping by nearly 5% compared to last year. Despite this dip, tourism spending hit new highs, soaring above 690 million euros. The island is proving that quality matters more than quantity, as spending per visitor reached an impressive 1,232 euros, the highest in the Balearic archipelago. While UK visitor levels remained stable, other European markets saw declines—particularly in France and Italy, leading to cautious optimism within local tourism circles. Interestingly, Dutch tourists bucked the trend, increasing by nearly 10%. Even with fewer overnight stays, Ibiza's strategic shift towards higher-spending tourists and fresh markets like the US appears to be a winning formula. Local tourism chiefs emphasize the importance of upcoming peak months to gauge the season's success fully. Despite market fluctuations, Ibiza continues to lead the Balearics in tourist spending, posing it as a premium destination with a knack for adapting to changing economic climates.

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Ibiza's Cruising Surge: A Sea Change in Passenger Numbers

Ibiza's Cruising Surge: A Sea Change in Passenger Numbers

Ibiza has seen a marked shift in cruise tourism, as the number of passengers soared in 2025, despite the number of ships remaining similar to pre-pandemic levels. A report by the Observatorio de Sostenibilidad de Ibiza & Formentera Preservation revealed that 537,951 cruise passengers arrived on 165 ships, a 36% increase from 2019 figures. This boost indicates larger ships and a need for new regulatory measures to manage the environmental and logistical impact. The summer months witnessed over 75,000 visitors monthly, placing increased pressure on Ibiza's resources as these cruise-goers spend limited hours on the island, intensifying experiences in tourist hotspots. Recommendations include regulating ship size and daily passenger numbers, and enhancing waste management protocols to handle the rising visitor influx more sustainably.

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Farewell to an Ibiza Icon: Es Pi Ver Bids Adieu

Farewell to an Ibiza Icon: Es Pi Ver Bids Adieu

In the heart of Sant Miquel, a beloved chapter of local tradition has come to a close as Es Pi Ver, a charming and cherished café, shut its doors for the final time this Monday. Known for its warm ambiance and rich tapestry of memories woven over three decades, Es Pi Ver was more than just a café; it was a gathering point where locals and tourists alike shared stories over coffee or a frosty beer. Established in 1992 by Vicent Torres and Margarita Guasch, the establishment was named in homage to an old pine tree, Es Pi d’en Noguera, that once stood in the area. Over the years, it became a beloved symbol, drawing generations to its welcoming embrace. The closure evoked a poignant farewell, with patrons expressing gratitude towards Pepe Torres, the esteemed manager who helmed the café's recent era. Despite an upcoming transition to a new business with fresh ideas, the artful contributions of past owner Margarita Guasch were fondly remembered. Regulars like Toni and Bartolo reminisced about decades spent within its walls, with many recognising it as a vital piece of Sant Miquel’s spirit. Even as change is on the horizon, Es Pi Ver’s legacy will linger as a pivotal cultural cornerstone for the island's community and its visitors yearning for a taste of authentic Ibizan life.

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